Odour Control

Odour Control and Odour Removal for

The two main causes of restaurant odours are cooking fumes and food waste. Cooking fumes vented to atmosphere can be carried to nearby residents causing complaint. Food waste decaying in garbage areas can generate organic odours.

These odours can also make their way into the restaurant which can lead to a less than positive dining experience.

Odour Control Systems can offer solutions to help control these odour problems.


Odour control for restaurants